WANG KIMCHI 160g

WANG Kimchi is a traditional Korean fermented vegetable condiment crafted with napa cabbage, gochugaru chili pepper, and aromatic seasonings. This 160g portion delivers authentic, bold flavors with a perfect balance of spice and umami depth. Rich in probiotics from natural fermentation, it enhances digestive wellness while adding complexity to rice bowls, stir-fries, and Korean cuisine. A versatile staple for those seeking genuine Korean taste and nutritional benefits.